Services and Pricing
All our desserts are made from scratch with fresh ingredients. Pricing can change due to seasonal ingredients and inflations.
Custom Design Cakes
All cakes bases are $3.5/serving.
6" (12 servings) = $42
8" (20 servings) = $72
9" (24 servings) = $84
Buttercream cakes without fondant are charged at cake base cost.
Decorations are based on $20/hour, The complexity of the design will determine the final cost.
Cookies, Cake Pops, Macarons
Cookies, cake pops and macarons are $3.5/ea.
They can be individually wrapped and
packaged if requested.
Carved cakes are based on $4.5/serving.
6" (12 servings) = $54
8" (20 servings) = $90
9" (24 servings) = $108
Decorations are based on $20/hour, the complexity of the design will determine the final cost.
Other desserts such as truffles, mousse cups, cheese cakes, tarts, etc are priced differently based on ingredients and designs.
Contact us for quotation.
Mini Cupcakes are $2/ea.
Standard Cupcakes (Swirl and sprinkles) are $3.5/ea.
Filled or fondant topped (Custom designs) are $4/ea.
Minimum order 1 dozen,
10% off the if order more than a dozen. (Excluding filled on fondant topped cupcakes.
We offer a variety of flavours for our cakes and frostings.
Our most popular cake flavours are: Vanilla, Chocolate, Red Velvet and Lemon.
Other flavours include but not limited to are: Coconut, Raspberry, Strawberry, Mocha, Cinnamon, Ginger Spice.
We mainly use italian buttercream for our cake frostings because it sets and holds the fondant very well for custom cakes.
Buttercream flavours: Vanilla, Chocolate, Cream Cheese, Lemon, Coconut, Raspberry, Strawberry, Mocha.
Cupcake flavours and combinations: Classic Vanilla, Double Chocolate, Chocolate and Salted Caramel, Chocolate Mocha, Red Velvet and Cream Cheese, Pumpkin Spice and Cream Cheese, Lemon Raspberry, Chocolate Raspberry, Carrot and Cream Cheese, Funfetti and Vanilla, Coconut and Lime, PB and Chocolate.
Ordering and deposit:
Due to the complexity of any custom designs, all orders are required to be place at least 2 WEEKS in advance (wedding orders must be 1 MONTH) prior to due date. A 50% NON-REFUNDABLE deposit is required at the time of ordering to secure your date. The remaining amount is due between 3 days prior to on the day of delivery.
Additional charges may apply for rushed orders (less than two weeks). Full amount will be charged for a rush order (instead of 50% deposit) on the date of order.
Delivery and setup:
Pick up is free, delivery and setup is $25 within 25km, $1/km after 25 km.
We are not responsible for any damage to the cake after setup or pick up is complete. If you or your representative elect to pick up and set up the cake, you assume all liability and responsibility for the condition of the cake once it leaves possession. You are also responsible for providing an appropriate and secure table and environment for the order. Cakes are heavy and require a sturdy table, and optimal room temperature of 68°F/20°C degrees or below.